We worked with founder Monika Linton and her team to understand the company’s history, its wonderful and in-depth knowledge of Spanish produce and culture, and the communication challenges of its growth and relationship to its sister food import company. The question was clear, “How do we capture and instil the positive values and achievements of the company across Brindisa’s 6 restaurants and enable the business to grow while strengthening their culture?”

The group pioneered Spanish food in London through the 1990’s and have been prominent, defining members in the Borough Market, Soho and South Kensington neighbourhoods. We wanted to get back to these democratic, uncomplicated Spanish origins and a focus on the local community.

Photography credits to Joe Woodhouse.