A 360 company creation, product and brand development project for Wildpress – a sustainable juice company that makes apple presses made from lesser-known varieties grown on small, local and pioneering British orchards. Every bottle supports local agriculture and biodiversity.

Cover illustration for ‘Jikoni: Proudly Inauthentic Recipes and Stories from an Immigrant Kitchen’ – the new cookbook by Ravinder Bhogal, published by Bloomsbury.

The all-round creation of a neighbourhood restaurant and vegetarian & vegan delivery brand with award-winning chef and food writer Ravinder Bhogal.

Developing the next brand and packaging strategy for a pioneering, sustainable Devon-based mattress and sleep brand.

Bringing a new voice, brand strategy and identity to a 60-year-old, family-run, Italian restaurant group.

Creation of the essence, visual identity, brand and digital presence for six local, produce-focused takeaway companies. The kitchens were established in Paris, before moving to Madrid, Lille and London.

Working with Founder and CEO Vivek Singh, to adapt the Cinnamon Kitchen brand and offering to help re-engage with a changing neighbourhood.

The development of a youth and future-focused product design language, for an Internationally recognised, progressive hockey brand.

Creative Family worked with the directors and team to re-engage with the company’s core positive purpose, develop a future brand strategy and create a design style for a new Brindisa Kitchens mother group and its sub-brands.

Communicating the sustainable and respectful architectural approach of a global practice through their digital brand and website.

A creative partner of JKS Restaurants, crafting the group brand alongside the visual, print and digital identities for a number of their award-winning restaurants, including Hoppers, Brigadiers, Gymkhana, Trishna and Bubbledogs & Kitchen Table.